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Coffee imports increase for the months of January-October this year compared to the same period of 2020.
According to data from the Ministry of Finance and Economy for the period January-October 2021, coffee imports have increased by about 9% compared to 2020. Imports are 6% higher than in the pre-crisis period. The import of cigarettes has also increased in excise goods. In January-October of this year, 7% more cigarettes were imported than last year, while compared to the pre-crisis period, imports are lower.
Despite the increase in coffee imports, the tendency of its consumption appears higher at home than in bars. The representative of the Association of Bars and Restaurants, Enri Jahja told Monitor that consumer behavior has changed from the Covid 19. pandemic. According to him, this year more coffee has been consumed at home than in bars, despite the fact that consumption trend. “Due to the pandemic, consumer behavior has changed. The consumer still continues to consume more coffee at home than at the bar. Many also do not prefer to leave the residential neighborhood to consume coffee. The main reason for this tendency is the financial impossibility to frequent areas beyond the neighborhood where they live, but also the limitation of the departure time “, emphasizes Jahja.
Enri Jahaj from the Association of Bars and Restaurants claims that the consumption in restaurants is lower than years. On the whole, according to the representative of the Association of Bars and Restaurants, currently consumption appears 20-30% less than years, while there is an increase in the attendance of restaurants outside Tirana in this holiday period, as the time limit is not felt in areas outside the capital.
There are about 14 thousand bars and about 4 thousand restaurants in the country, making us among the first in the world for the number of bars in relation to the population. This segment has the highest level of self-employment in the country, with about 37% of the total. In the accommodation and food service sector alone there are 18% of employees in small business.
After a year of ups and downs that the service entities went through (bars, restaurants and nightclubs were the first to close with the appearance of Covid 19 in March) consumption in these structures for 2021 is declining. In May 2020, after the opening of the economy until the end of the summer, their turnover managed to recover. In the autumn-winter period, the turnover of these businesses returned to the decline by about 40% compared to 2019, due to the contraction of attendance), the decline in turnover of beverage and food service businesses has continued in the first months of 2021 for due to reduced consumption and restricted movement hours. / Monitor
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