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The final of the conference league that will take place on May 25 in the capital is well thought out by UEFA in every detail, where in addition to the football activity where Albania will be represented by the largest and most modern plant of the country as Air Albania, our country will have the opportunity make an equally dignified presentation of local cuisine.
Edmir Jasimi, in charge of organizing the catering for this final tells more about the VIP guests, and their organization that evening.
Edmir Jasimi: About 1100 people will be invited, including the top leaders of UEFA, Albanian football and the central and local government. They are divided into two places, some of them will stay in the stadium, in the VIP grandstand and the other part, which is the largest at the Palace of Congresses, where the Europa Launch will be.
What did the organizers choose as a welcome drink in our country?
Edmir Jasimi: All guests are welcomed with a welcome drink and the drink has as main product, brandy which will have a mixture of local syrups to better represent the country and the image of Albania.
Since November the UEFA marketing team has tested several food menus for VIP guests to arrive at a selection of traditional products.
Airton Cerla: The final menu consists of four main elements, which will be vegan dishes, vegetarian fish and meat menus. Koran, lamb, Elbasan casserole and velecik cheese were selected as the main dishes.
Meanwhile, a food menu does not lack cakes.
Airton Cerla: The desserts are traditional, where we have selected, revanina, pavchaurja and Përmet liqueurs that we have combined with velejik cheese.
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